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The coronavirus pandemic resulted in a lot of loss — and to this day people may be losing out because of it. A mental health phenomenon dubbed the “pandemic skip” has caught viral attention on social media. The hosts of the podcast “Between Us Girlies” revealed their understanding of the concept in a TikTok video,…
The Future of Food: Lab-Grown Meat and Sustainable Dining
The way we eat has always evolved with technology—from the invention of agriculture thousands of years ago to the rise of fast food in the 20th century. Now, a new frontier is emerging in the food industry: lab-grown meat. Sometimes called “cultivated meat,” this innovation promises to transform how we produce and consume protein, offering…
6 Products To Help Solve The Kinda Private Problems That Older Adults Might Have
Our bodies are constantly changing. And although this experience is universal, sometimes such changes can feel bewildering and even isolating — especially when it comes to figuring out how to cope with issues that are uncomfortable or painful. Luckily, these six products are recommended by thousands of Amazon reviewers and may help alleviate some discomfort,…
Cold weather: What does an unheated room do to your body?
The BBC’s health and science correspondent undergoes an experiment to find out how a cold home affects him.
Is It Safe To Eat Lettuce That’s Turned Pink Or Slimy?
Vowing to eat healthier is a common way to kick off a new year. You might start by researching salad recipes and stocking up on lettuce and other greens. But after a few days in the fridge, your lettuce might not be looking so crisp. Maybe your romaine is showing some pinkness or redness on…
